Restaurant & Food Service Bookkeeping

Specialized Bookkeeping for Restaurants, Cafés & Food Businesses

Restaurants operate with tight margins, fast-moving transactions, daily cash flow fluctuations, and complex vendor relationships. Numberly provides specialized bookkeeping that helps restaurant owners stay organized, profitable, and prepared for growth.

We simplify the financial side so you can stay focused on your customers and your kitchen.

What’s Included

Daily Sales & Expense Tracking

Organize sales, POS batches, vendor bills, and operational costs.

Vendor & Supplier Management

Track ingredient purchases, food inventory, and recurring vendor invoices.

Inventory & Cost-of-Goods Categorization

Ensure proper COGS tracking for ingredient and supply usage.

Payroll Coordination for Restaurant Teams

Support with hourly, tip-related, and shift-based payroll structures.